# 新加坡中华美食文化之"芽笼"中篇 URL: https://www.shicheng.news/v/K8Yoq Published: 2019-08-02 Source: 狮城新闻 ![新加坡中华美食文化之"芽笼"中篇](https://www.shicheng.news/images/image/1569/15694350.avif?1589860855) 芽笼这个神奇的地方 好吃的中餐还在整理中 感觉出了四五篇 系列的介绍都不是问题！ ![新加坡中华美食文化之"芽笼"中篇](https://www.shicheng.news/images/image/1569/15694351.avif?1589860855) ![新加坡中华美食文化之"芽笼"中篇](https://www.shicheng.news/images/image/1569/15694352.avif?1589860855) ![新加坡中华美食文化之"芽笼"中篇](https://www.shicheng.news/images/image/1569/15694353.avif?1589860855) ![新加坡中华美食文化之"芽笼"中篇](https://www.shicheng.news/images/image/1569/15694354.avif?1589860855) 地道的四川老火锅 终于开到了新加坡 自助火锅不怕你把店家吃垮 就怕你吃不饱 五种口味的锅底 新西兰羔羊肉、澳大利亚肥牛肉、极品毛肚 这些一般单点才有的刁食儿 现在均可以自助火锅的价格吃到 ![新加坡中华美食文化之"芽笼"中篇](https://www.shicheng.news/images/image/1569/15694355.avif?1589860855) ![新加坡中华美食文化之"芽笼"中篇](https://www.shicheng.news/images/image/1569/15694356.avif?1589860855) ![新加坡中华美食文化之"芽笼"中篇](https://www.shicheng.news/images/image/1569/15694357.avif?1589860855) 地址：733 Geylang Rd, Singapore 389654 营业时间： 周一至周四：5pm-3am 周五:5pm-5am 周六:11am-5am 周日:11am-3am 联系电话：6747 6736 ![新加坡中华美食文化之"芽笼"中篇](https://www.shicheng.news/images/image/1569/15694358.avif?1589860855) ![新加坡中华美食文化之"芽笼"中篇](https://www.shicheng.news/images/image/1569/15694359.avif?1589860855) ![新加坡中华美食文化之"芽笼"中篇](https://www.shicheng.news/images/image/1569/15694360.avif?1589860855) 最出名的砂煲活田鸡 可以选择宫保和姜葱口味 买四只还送三只 薄利多销但不代表品质下降 煮炒和海鲜的其他菜肴 都很有新加坡的味道 也非常值得一试 ![新加坡中华美食文化之"芽笼"中篇](https://www.shicheng.news/images/image/1569/15694361.avif?1589860855) ![新加坡中华美食文化之"芽笼"中篇](https://www.shicheng.news/images/image/1569/15694362.avif?1589860855) ![新加坡中华美食文化之"芽笼"中篇](https://www.shicheng.news/images/image/1569/15694363.avif?1589860855) 地址：163 Geylang Rd, Singapore 389240 营业时间：3pm–3am 联系电话：6848 4161 ![新加坡中华美食文化之"芽笼"中篇](https://www.shicheng.news/images/image/1569/15694364.avif?1589860855) ![新加坡中华美食文化之"芽笼"中篇](https://www.shicheng.news/images/image/1569/15694365.avif?1589860855) ![新加坡中华美食文化之"芽笼"中篇](https://www.shicheng.news/images/image/1569/15694366.avif?1589860855) 米其林指南餐盘推荐 必打卡之一的这家 浓厚的河粉汤汁 配上大片大片鲜滑的牛肉片 加上秘制的辣椒 味道 ![新加坡中华美食文化之"芽笼"中篇](https://www.shicheng.news/images/image/1569/15694367.avif?1589860855) ![新加坡中华美食文化之"芽笼"中篇](https://www.shicheng.news/images/image/1569/15694368.avif?1589860855) 地址：237 Geylang Rd, Singapore 389296 营业时间：12pm–2:30am 联系电话：9388 0723 ![新加坡中华美食文化之"芽笼"中篇](https://www.shicheng.news/images/image/1569/15694369.avif?1589860855) ![新加坡中华美食文化之"芽笼"中篇](https://www.shicheng.news/images/image/1569/15694370.avif?1589860855) ![新加坡中华美食文化之"芽笼"中篇](https://www.shicheng.news/images/image/1569/15694371.avif?1589860855) 老字号陈生成山瑞补品在第三代接手后 不断为食客提供最货真价实的靓汤 砂煲山瑞汤、清炖黑鸡汤、冬虫夏草鸡汤 都深受大家欢迎 三代人的经验提炼的汤浓 不仅真材实料 不仅能吃出山瑞（或闽南话鳖）的原汁原味 配搭的药材也均匀 ![新加坡中华美食文化之"芽笼"中篇](https://www.shicheng.news/images/image/1569/15694372.avif?1589860855) ![新加坡中华美食文化之"芽笼"中篇](https://www.shicheng.news/images/image/1569/15694373.avif?1589860855) ![新加坡中华美食文化之"芽笼"中篇](https://www.shicheng.news/images/image/1569/15694374.avif?1589860855) 地址：29 Lor Bachok, Singapore 387791 营业时间：11am–10pm 联系电话：6748 3953 ![新加坡中华美食文化之"芽笼"中篇](https://www.shicheng.news/images/image/1569/15694375.avif?1589860855) ![新加坡中华美食文化之"芽笼"中篇](https://www.shicheng.news/images/image/1569/15694376.avif?1589860855) ![新加坡中华美食文化之"芽笼"中篇](https://www.shicheng.news/images/image/1569/15694377.avif?1589860855) 薄皮大馅儿的鲜虾饺自是不用说 馅儿里整只新鲜的虾仁被 手工肉粒感明显且抱团的肉馅包裹着 猪骨、虾子等材料熬制的清汤 亮而鲜甜 零星的绿葱花泛著油光 这个装饰品波光粼粼甚是好看 令口腔炸裂的鲜味真的足 配上正宗的广味叉烧 味道很单纯微咸中带甜 真是绝配 ![新加坡中华美食文化之"芽笼"中篇](https://www.shicheng.news/images/image/1569/15694378.avif?1589860855) ![新加坡中华美食文化之"芽笼"中篇](https://www.shicheng.news/images/image/1569/15694379.avif?1589860855) 地址：205 Sims Ave, Singapore 387506 营业时间：7:30am–7:30pm 星期一不营业 联系电话：6748 0305 [](http://mp.weixin.qq.com/s?__biz=MzUyMTM2OTUwMQ==&mid=2247498082&idx=6&sn=1383be9d4aff94b00140193e3ae0f0f3&chksm=f9de9b90cea9128688bf01991b4e485f4cc4c8b3c6b912e135c7c28dee0ba5980aee93c378c6&scene=21#wechat_redirect)[](http://mp.weixin.qq.com/s?__biz=MzUyMTM2OTUwMQ==&mid=2247498082&idx=6&sn=1383be9d4aff94b00140193e3ae0f0f3&chksm=f9de9b90cea9128688bf01991b4e485f4cc4c8b3c6b912e135c7c28dee0ba5980aee93c378c6&scene=21#wechat_redirect)[![新加坡中华美食文化之"芽笼"中篇](https://www.shicheng.news/images/image/1569/15694380.avif?1589860855)](http://mp.weixin.qq.com/s?__biz=MzUyMTM2OTUwMQ==&mid=2247498082&idx=6&sn=1383be9d4aff94b00140193e3ae0f0f3&chksm=f9de9b90cea9128688bf01991b4e485f4cc4c8b3c6b912e135c7c28dee0ba5980aee93c378c6&scene=21#wechat_redirect) [](http://mp.weixin.qq.com/s?__biz=MzUyMTM2OTUwMQ==&mid=2247498082&idx=6&sn=1383be9d4aff94b00140193e3ae0f0f3&chksm=f9de9b90cea9128688bf01991b4e485f4cc4c8b3c6b912e135c7c28dee0ba5980aee93c378c6&scene=21#wechat_redirect) [](http://mp.weixin.qq.com/s?__biz=MzUyMTM2OTUwMQ==&mid=2247498082&idx=6&sn=1383be9d4aff94b00140193e3ae0f0f3&chksm=f9de9b90cea9128688bf01991b4e485f4cc4c8b3c6b912e135c7c28dee0ba5980aee93c378c6&scene=21#wechat_redirect)